Take Out Available
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Take Out Available
(both locations)

Ala Moana (Hopaka St.)
Click here for Take Out menu

Tues – Fri: 4 PM – 9 PM (Dine-In & Take-Out)
Sat & Sun: 2 PM – 9 PM (Dine-In & Take-Out)
Closed: Monday
Call to order: (808) 591-0253 OR Order Online

Kapahulu on the Strip
Click here for Take Out Menu

Open Monday-Friday 4 PM – 9 PM
& Saturday-Sunday 11 AM – 9 PM
Call to Order: (808) 739-3939
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FOR RESERVATIONS (CLICK HERE)

Two Locations

Side Street Inn Kapahulu

On Da Strip

614 Kapahulu Ave #100
Honolulu, HI 96815

Side Street Inn Ala Moana

The Original

1225 Hopaka St,
Honolulu, HI 96814

Our Menu

*Not all menu items are listed. Items and may vary for each location.
Some Items Are Upon Availability.

Island-Style Appetizers

  • AHI POKE

    Hawaiian Waters Ahi with Shoyu, Sesame Oil, Sweet Onion, Green Onion & Sesame Seed

  • HIYAYAKKO TOFU (COLD TOFU)

    Served with Bonito Flakes & Grated Ginger

  • NAMETAKE TOFU (COLD TOFU)

    Served with Seasoned Mushrooms, Bonito Flakes, Daikon, Green Onion, Grated Ginger and Ponzu Sauce

  • CHINESE-STYLE CRISPY ROAST PORK
  • CRISPY FRIED CHICKEN GIZZARDS
  • ROAST PORK POKE

    Chinese Crispy Roast Pork Tossed in Our Own Sauce with Onions, Tomatoes & Cilantro

Appetizers

  • SAUTEED MUSHROOMS

    Button Mushrooms Sautéed with Shallots, White Wine & Garlic Butter and Topped with Parmesan Cheese

  • FRENCH FRIES – CHOICE OF SHOESTRING OR CRINKLED
  • GARLIC FRIES – CHOICE OF SHOESTRING OR CRINKLED

Prix Fixe (3-4 Guests)

  • Edamame with Alae Salt
  • Pupukea Farmer’s Blend Salad
    Fresh Greens, Grape Tomatoes, Avocado, Maui Onion, Capers & Bay Shrimp, Red Wine Vinaigrette and Okinawan Sweet Potato Curls
  • Side Street’s Signature Fried Rice
    Served with Bacon, Portuguese Sausage, Char Siu, Green Onion, Peas & Carrots
  • Spicy Garlic Chicken
  • Our Famous Pan-Fried Island Pork Chops
  • Sizzling Boneless Kalbi
    Charbroiled Korean Style Short Ribs served with Kim Chee
  • $105 *Not inclusive of Hawaii State Tax and Gratuity

Soups & Salad

  • FARMER’S SALAD

    Spring Mixed Greens, Grape Tomatoes, Avocado, Maui Onion, Capers and Bay Shrimp, Red Wine Vinaigrette and topped with Okinawan Potato Curls

  • CHINESE CHICKEN SALAD

    Shredded Chicken Breast with Fresh Greens, Bean Sprouts, Carrots and Chinese Parsley, Oriental Dressing & Crisp Won Ton Strips

  • HOUSE SALAD

    Spring Mixed Greens Served with Vine-Ripened Tomatoes, Cucumber, Red Wine Vinaigrette & Crumbled Bleu Cheese

  • TOFU SALAD

    Spring Mixed Greens, Tofu, Bonito Flakes, Cucumbers, Grape Tomatoes & Oriental Dressing

  • SIDE POTATO MACARONI SALAD

Rice & Noodle

  • SIDE STREET’S SIGNATURE FRIED RICE
    Served with Bacon, Portuguese Sausage, Char Siu, Green Onions, Peas & Carrots.

    ADD KIM CHEE
    ADD LUP CHEONG

  • THE "WORKS" FRIED RICE

    Combination of Side Street Inn’s Signature Fried Rice, Kim Chee & Lup Cheong

  • YAKISOBA

    Fresh Soba Noodles with Garden Vegetables, Kamaboko, Char Siu, Oyster Sauce & Chinese Parsley
    ADD KIMCHEE

  • “SIDE SOBA”

    Yakisoba with Snow Peas, Shiitake Mushrooms, Asian Vegetables, Fishcake, Roast Pork, Oyster Sauce, Chili Garlic, Ginger.
    ADD KIM CHEE

Poultry Dishes

  • BONELESS FRIED CHICKEN:

    CHOICE OF:

    • SIDE STREET’S SIGNATURE GARLIC CHICKEN
    • HOUSE MADE FRIED CHICKEN
    • BUFFALO CHICKEN
  • MISOYAKI CHICKEN

    Grilled Boneless Chicken Marinated in Miso Sauce

  • POPCORN CHICKEN & FRIES

From The Grill

  • BBQ BABY BACK RIBS
    Choice of Hoisin or Liliko’i Sauce
  • 12 OZ. SIZZLING RIB EYE STEAK

    Served Pupu Style on a Bed of Sautéed Onions & Mushrooms in Garlic Butter

  • KAL BI – CHOICE OF BONE-IN OR BONELESS

    Charbroiled Korean Style Short Ribs served with Kim Chee

  • HAWAIIAN-STYLE PULEHU SHORT RIBS
  • TERIYAKI BEEF

    Char-Broiled Marinated Tender Slices of Rib-Eye of Beef

  • SIDE STREET’S FAMOUS PAN-FRIED ISLAND PORK CHOPS

    Crispy on the Outside and Juicy on the Inside!

Seafood Entrees

  • FRESH ISLAND FISH of the Day

    Choose your preparation:

    • Steamed Chinese-Style Filet: Served on a Bed of Lup Cheong and Asian Greens Topped with Ginger-Soy Sauce and Flash-Fried with Hot Peanut Oil

      OR

    • Pan-Roasted Herb-Crusted Filet: Served with a Garlic Cream Sauce

      On a Bed of Sautéed Shiitake Mushrooms and Asparagus

      OR

    • Garlic Crusted Filet: Served with sautéed Asian Vegetables and a Ponzu Butter Sauce

Side Street Dessert

  • Brownie with Roselani’s Vanilla Ice Cream
  • Liliko’i Creme Brulee
  • Mom’s Sweetbread Pudding
  • Our Signature Peanut Butter Crunch

Locations

Side Street Inn Kapahulu

614 Kapahulu Ave. #100, Honolulu, HI. 96815

PARKING OPTIONS:
*Adjacent lot next to our
Kapahulu Location IS NOT ASSOCIATED
with Side Street Inn.
Our guests should be aware of
strict parking enforcement in this lot. 
CARS ARE TOWED once time is expired.
Valet Parking Avail: $6

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Side Street Inn – Ala Moana

1225 Hopaka Street, Honolulu, HI 96814

PARKING OPTIONS:
‘Iolani Center:
1234 Kona Street, 2nd Floor
$5 Flat Rate after 5 pm.

Blackfield Building
1221 Kapiolani Boulevard
$5 Flat Rate after 5 pm

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